Banned Books Week: “The Things They Carried” by Tim O’Brien Review

Jolie Nguyen, Staff Writer Many Americans and Vietnamese people, especially the soldiers. remember the Vietnam war as nightmare. Memories about the war haunted each soldier’s mind like a ghost that they all want to be rid of.  The soldiers who came back from Vietnam were haunted by those nightmares and a lot of them had... Continue Reading →

Fancy Friday

By Rebecca Munday, Editor Head on over to the Galley right now for a lunch featuring prime rib with horseradish sauce and grilled Lobster tails with lemon, garlic and herb butter with Lyonnaise potatoes and lemon butter broccolini for sides. The Galley also offers vegan friendly foods for anyone on a vegan diet. The vegan-friendly lunch... Continue Reading →

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